Award-winning chefs and wine-growers pull out all the stops

For many golfers, the Kitzbühel Golf Festival is one of the most exciting golf events of the year. After all, it has so much to offer on all fronts: sporting challenges during the tournaments, suspense and action at the special tournaments such as the Streif Attack, and convivial get-togethers as well as superb entertainment during the evening events. This festival week in Kitzbühel is a real joy for all lovers of golf.

Following the huge success of recent years, award-winning chefs and wine-growers will return for a third time to dazzle you at halfway houses and evening events. In matters of good taste, they’re sure to pull off a hole-in-one.


The chefs and winegrowers will be announced in the next few weeks. 



Monday: Hotel Tennerhof

Chef: Johannes Denk
Gourmetrestaurant im Tennerhof Kitzbühel

Wine-grower: Gobelsburg

Johannes Denk
Schloss Gobelsburg

Tuesday: Sporthotel Reisch Tournament

Chef: Alexander Huber (2 Hauben, 1 Michelinstern)
Restaurant Huberwirt, Pleiskirchen

wine-grower: Weingut Türk

Alexander Huber
Franz Türk

Wednesday: Rasmushof Tournament

Kitzbüheler peasant woman
Serve local specialties


wine-grower: Anton Bauer

Kitzbüheler peasant woman
Anton Bauer

Thursday: Hotel A-ROSA Tournament

Chef: Chef A-ROSA Kitzbühel

wine-grower: Dürnberg

Christoph Körner

Friday: Harisch Hotels Golf Trophy

Chef: Markus Lorbeck

wine-grower: Schwarz
Andau, Burgenland

Markus Lorbeck
Michael und Hans Schwarz

Saturday: Festival Tournament

Chef: Daniel Koch, Chef de Cuisine Grand Tirolia Kitzbühel

wine-grower: Weingut Weinlaubenhof Kracher
Seewinkel, Burgenland

Daniel Koch
Gerhard Kracher